Palak Paneer

Palak Paneer

Palak Paneer

Paneer cheese in a creamy spinach curry served with turmeric rice.

Paneer cheese in a creamy spinach curry served with turmeric rice.

Natural premium ingredients

Nutrition 12.5oz

test

Ingredients

Preparation

Microwave 1200 Watts

  1. Puncture film with a fork to allow steam to escape. 

  2. Cook on high for 5-6 minutes until heated thoroughly.*

  3. Using support, carefully remove hot tray. 

  4. Let product stand 1-2 minutes.

  5. Remove film, stir gently and serve. 

Conventional Oven 400°F

  1. Pre-heat oven to 400°F

  2. Puncture film with a fork to allow steam to escape. 

  3. Place tray on baking sheet in center of oven. 

  4. Cook for 25 minutes until heated thoroughly.*

  5. Carefully remove hot tray from the oven.

  6. Let product stand for 1-2 minutes. Stir gently and serve. 

*Cook thoroughly to an internal temperature of 165°F. These are guidelines only, individual appliances vary. 

Do not heat in a toaster oven.

Nutrition 12.5oz

test

Ingredients

Preparation

Microwave 1200 Watts

  1. Puncture film with a fork to allow steam to escape. 

  2. Cook on high for 5-6 minutes until heated thoroughly.*

  3. Using support, carefully remove hot tray. 

  4. Let product stand 1-2 minutes.

  5. Remove film, stir gently and serve. 

Conventional Oven 400°F

  1. Pre-heat oven to 400°F

  2. Puncture film with a fork to allow steam to escape. 

  3. Place tray on baking sheet in center of oven. 

  4. Cook for 25 minutes until heated thoroughly.*

  5. Carefully remove hot tray from the oven.

  6. Let product stand for 1-2 minutes. Stir gently and serve. 

*Cook thoroughly to an internal temperature of 165°F. These are guidelines only, individual appliances vary. 

Do not heat in a toaster oven.

Nutrition 12.5oz

test

Ingredients

Preparation

Microwave 1200 Watts

  1. Puncture film with a fork to allow steam to escape. 

  2. Cook on high for 5-6 minutes until heated thoroughly.*

  3. Using support, carefully remove hot tray. 

  4. Let product stand 1-2 minutes.

  5. Remove film, stir gently and serve. 

Conventional Oven 400°F

  1. Pre-heat oven to 400°F

  2. Puncture film with a fork to allow steam to escape. 

  3. Place tray on baking sheet in center of oven. 

  4. Cook for 25 minutes until heated thoroughly.*

  5. Carefully remove hot tray from the oven.

  6. Let product stand for 1-2 minutes. Stir gently and serve. 

*Cook thoroughly to an internal temperature of 165°F. These are guidelines only, individual appliances vary. 

Do not heat in a toaster oven.

Nutrition 12.5oz

test

Ingredients

Preparation

Microwave 1200 Watts

  1. Puncture film with a fork to allow steam to escape. 

  2. Cook on high for 5-6 minutes until heated thoroughly.*

  3. Using support, carefully remove hot tray. 

  4. Let product stand 1-2 minutes.

  5. Remove film, stir gently and serve. 

Conventional Oven 400°F

  1. Pre-heat oven to 400°F

  2. Puncture film with a fork to allow steam to escape. 

  3. Place tray on baking sheet in center of oven. 

  4. Cook for 25 minutes until heated thoroughly.*

  5. Carefully remove hot tray from the oven.

  6. Let product stand for 1-2 minutes. Stir gently and serve. 

*Cook thoroughly to an internal temperature of 165°F. These are guidelines only, individual appliances vary. 

Do not heat in a toaster oven.

Every dish is crafted with the best, all natural ingredients, put together the same way we have for generations.

Every dish is crafted with the best, all natural ingredients, put together the same way we have for generations.

terms of use

privacy policy

cookies

@realchefbombay

Copyright 2025 Chef Bombay. All Rights Reserved.

Copyright 2025 Chef Bombay. All Rights Reserved.